新疆美食

新疆特色美食有烤羊肉串、抓饭、拿仁、拉条子、烤肉、烤包子、馕、馕包肉、烤全羊、羊杂碎、油塔子、熏马肉、酸奶疙瘩、奶茶等等。

新疆美食有哪些？

烤羊肉串，烤羊…………

Xinjiang is an autonomous region (Xinjiang Uyghur Autonomous Region) of the People's Republic of China. It is a large, sparsely populated area which takes up about one sixth of the country's territory. Xinjiang borders the Tibet Autonomous Region to the south and Qinghai and Gansu provinces to the southeast, Mongolia to the east, Russia to the north, and Kazakhstan, Kyrgyzstan, Tajikistan, Afghanistan, and the Pakistan- and India-controlled parts of Kashmir to the west. It administers most of Aksai Chin, a region claimed by India as part of Jammu and Kashmir.

Urumchi (乌鲁木齐), with a population of about 2.1 million, is the capital of the Xinjiang Autonomous Region of the People's Republic of China, in the northwest of the country.Two thousand years ago Ürümqi was an important town on the northern route of the Silk Road, a vast network of trade routes that also facilitated cultural exchanges throughout Eurasia. During the 22nd year of Emperor Zhenguan's reign in the Tang Dynasty, 648 A.D., the Tang government set up the town of Luntai in the ancient town seat of Urabo, 10 kilometers from the southern suburb of present-day Ürümqi. The Ancient Luntai Town was a seat of local government, and collected taxes from the caravans along the northern route of the Silk Road. During the Qing Dynasty (1763 A.D.) Emperor Qianlong named the expanded town of Luntai "Dihua" , meaning "to enlighten." In 1884, Emperor Guang Xu established Xinjiang as a Province, with Di Hua as its capital. Following the founding of the People's Republic of China, on February 1, 1954, the city was renamed Ürümqi, meaning " beautiful pasture" in the Mongolian language of the Junggar tribe.