I remember the most memorable dish I do! Pickled fish! Because I like to eat fish, mother busy and have no time to do! So I had to do it yourself! To the market to buy a relatively large fish, clean! Maybe I just think it is clean! Then add all I can think of spices cooked! Now think of it, I can only say that dish color good...... But now I am very good at doing this dish! As a good for nothing, not only to eat delicious, but also learn to do good own...... This is a Chihuo standard!
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