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Mustard cadmium pollution on the physiological effects of cadmium and manganese activity of
Biotechnology
Abstract: This study used Shapei method to study the different concentrations of cadmium on the growth of mustard, chlorophyll, malondialdehyde (MDA), soluble sugar content and the accumulation of biomass. The results showed that low concentration (1.5 mg.L-1)) of cadmium on the growth of plants have a certain role. High concentrations of cadmium and lead content of chlorophyll biomass decreased at the same time, caused in plants MDA and soluble sugar content rise. Mustard Shapei conditions in the concentration of cadmium 1-10 mg.L-1 within the scope of that relatively normal growth. Manganese of cadmium have a certain effect, would reduce the activity of cadmium.
Key words: mustard; cadmium; manganese; chlorophyll; MDA; soluble sugar