煮、炸、炒、蒸、焖用英文分别怎么说？

1. fried... 煎...

2.deep fried... 炸（干炸）...

3.quick-fried/stir-fried...（爆）炒...

4.braised... 炖（烧）...

5.stewed... 闷（炖、煨）...

6.steamed...蒸...

steam 蒸 

poach 水煮 

boil 煮

Stir-frying炒 

toast 烤（面包）

grill 烤、

roast（duck）烘烤、红烧、（烤鸭）

braise 油炸过用温火炖

pure 煮成浓汤 

broil 烧、烤 

season 加调味料 

panbroil 用浅锅烧烤

seasoning 调味料 

fry 炸、炒 

dressing 沙拉酱 

bake 烤 

gravy 肉 

saute 用温火慢炒

appetizer 饭前菜、小菜 

stew 炖、焖、红烧

entree 主菜 

simmer 慢炖、煨 

snack 点心、小点 

stir fry 快炒、大火炒

marinate 腌、用卤泡，卤

smoke 熏 

另外给些菜单的翻译

家庭特色菜(鸡、鸭、乳鸽)

香妃鸡(steamed chicken with saltedsauce)

糖醋鸡块（chicken in sweet and sour sauce）

三杯鸡翼（chicken wings in three cups sauce）

赛海蜇拌火鸭丝（shredded roast deck with wnow fungus)

杂菜拌鸭脷(duck tongues with assorted vegetables)

卤炸乳鸽(deep-frie pigeon in spiced sauce)

蜜糖子姜鸡（honey chicken with ginger shoors)

苹果咖喱鸡(curry chicken with apple)

百花凤翼（stuffed chicken wings with shrimp paste)

香荽鸭翼(duck wings with coriander)

陈皮鸭脷(fried duck tongues with tangerine peel)

楼上的回答是错的，不是很地道。fried...煎...deep fried... 炸（干炸）...炒...braised... 炖（烧）...stewed... 闷（炖、煨）...steamed...蒸roast... 烤...

煎pan-fry 炒stir-fry用旺火炒 煮boiled 炸fried 炖stew 蒸steam 焖 braise
焙bake在烤炉里面不抹油或者调味液的一种烤如烤面包；烤roast/grill都是指烤肉，一种是在炉中或者火上烤；一种是在架子上用火直接烤
谢谢

煎 pan-fry
炒 stir-fry
煮 boil
炸 fry
炆 stew (with slightly weak flame)
炖 stew (with weak flame)
焗 bake
烤 roast/grill
蒸 steam

煮 Boiled,
炸 fried,
炒 fried,
蒸 steamed,
焖 braised